As soon as spring kicks in, people get their grills out of storage for those ever so warm BBQs. Just as interesting as BBQ and grilling is, the hazards related to the same are considerable. There are reports of fires due to BBQs every year! Well, that’s due o people’s negligence. If taken care of each and every aspect, the affair can rather be an enjoyable one. Here are a few tips that can help avoid mishaps at BBQs:
Clean your grill regularly:
It is necessary to ensure the cleanliness of your grill so as to avoid any grease and fat build up on it. This is important as the build up is hazardous as it provides more fuel for a fire.
Keep the grill away from your house:
Irrespective of what type of grill you use, make sure that you place your grill at least 10 feets away from your house. Place it away from your garage, wooden overhangs, decorations and other such things.
Do not abandon your grill:
Nothing can be more dangerous than leaving a switched on grill unattended. In order to stay safe, it should always be watched by a responsible person whenever it is on.
Check your BBQ for leaks:
This should be the very first thing on your to-do list. Check your barbecue for leaks before turning it on. For this, you can make use of a commercial leak detector solution. In case you detect leaks, call a technician to fix it.
Be particular about your clothing:
It is not at all advisable to wear loose, fancy clothes or clothes made up of stuff that easily catches fire. Before you move on to grill those corn-on-cobs to perfection, make sure that your shirt tails or apron strings are not dangling over the grill.
Take care of hygiene:
BBQs are often said to cause food poisoning. This happens when people do not take measures to avoid bacterial attacks on food. As a matter of fact, bacteria has a tendency to grow at any temperature above freezing. So, make it a point to keep the food under refrigeration when it’s not being used or served. Also, be very particular about the vegetarian and non- vegetarian food so as to avoid cross contamination.
Be prepared for fire breakout:
No matter how much you’ve prepared for the event, always have a backup ready. After all, prevention is always better than cure. It’s advisable to have baking soda handy so as to control a grease fire and a fire extinguisherfor other fires.
So, the next time you plan cooking outdoor, go through these valuable tips and stay safe!